How Michelin-Starred Chefs Turn Artworks into Dishes

How Michelin-Starred Chefs Turn Artworks Into Dishes

How do you like to appreciate art? Some savor it through the eyes, while others consume it through the stomachs. LANDMARK’s Be Inspired in Central campaign in Hong Kong suggests you to do both.

ForbesLife [March 2015]
Some people appreciate art through their eyes; others through their stomachs. LANDMARK’s Be Inspired in Central campaign reckons you can do both.